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Home of Tasmania’s fabulous black Périgord truffle products, grown right on the farm in the beautiful Tamar Valley in the heart of Tasmania’s north.
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Home of Tasmania’s fabulous black Périgord truffle products, grown right on the farm in the beautiful Tamar Valley in the heart of Tasmania’s north.
Tamar Valley Truffles have linked with Tasmania’s leading producers to develop new and exciting gourmet products that have to be tried to be believed.
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Our Tasmanian Truffled Olive Oil is produced by the renowned Caccavo family of Tasmanian Olives Groves in the Coal River Valley. Premium, cold-pressed olive oil infused with our Tamar Valley black truffle.
$32.95
Small pieces of our black truffle are combined with Tasmanian mushrooms and arborio rice – in an easy, ready-to-cook meal you can enjoy at home, with flavours usually reserved for restaurants.
$21.95
Tasmanian Truffled Sea Salt is a fantastic product crafted by Chris Manson and Alice Laing, founders of Tasman Sea Salt. Made exclusively for us, you can add this truffle-infused salt to any of your dishes to boost flavour!
$19.95
A cultured French-styled butter with a creamy rich and delicate flavour, made by Tasmanian specialty cheese-maker Rod Wyker, then selected black truffle is added to create something absolutely decadent.
$11.50
A delicious combination of our black Périgord truffles with locally sourced Persian fetta – absolutely decadent! This creamy, but still crumbly, marinated fetta is simply perfect piled onto crusty bread – or a great accompaniment to roast meats like lamb.
$15.90
A wonderful, seeded mustard expertly produced by the award-winning and family-owned Tasmanian Gourmet Sauce Company in Evandale.
$19.95
One of the most simple, yet exciting products in our line-up. Simply brush our truffled mushroom paste onto seafood or seared meats, or mix it gently through pasta and gnocchi, to transform the simple into the exotic.
$19.95 – $32.95
Probably one of the best pairings in the cheese and truffle world, our chèvre offers delicious combination of our black Périgord truffles with locally sourced goat’s cheese – absolutely delicious!
$11.95
A delicious vintage club cheddar matured for a minimum of 14 months before the Tamar Valley Truffle pieces are added.
$13.50
Tasmanian Truffled Brie is a proven product made to a high standard by Rod Wyker, maker of fine cheese and dairy products at the Southern Sky Cheese Company in Perth, Tasmania.
$12.50
Tasmanian Rainforest Creamed Truffled Honey is co-developed with Julian Wolfhagen - owner Tasmanian Honey Co. - one of the oldest producers of pure honey.
$19.95
Treat that special someone in your life (or yourself!) with an indulgent gift box of our top selling products. This indulgent gift set contains our top selling products, for the special price of $79.95!
$79.95
Order Philip's book for some great seafood recipes including a recipe using Tamar Valley Truffles product.
$50.00
